Baker & Pie Maker
HANDMADE Pork PIES
Our generously filled hot water crust pastry pork pies are available in 3 different sizes, small, medium and large. All handmade at Swafield a generous amount of traditional pork is combined with delicious flavourings. We have 4 different flavours to choose from, the traditional ‘Norfolk’ our plainest variety, Onion Marmalade, Farmhouse Pickle and Chilli Jam. During the game season we produce our Cold Cutting Game Pie, this is available in two sizes, medium and large and is a clear favourite at Christmas time.
Norfolk Pork Pie topped with Port Soaked Cranberries
Prices
Small £2.50
Med £5.50
Large £15.50
HANDMADE DEEP FILLED SHORTCRUST MEAT PIES
We have 3 different sizes of our homemade meat pies made with shortcrust pastry, the small oval, the medium round and the large round family sized pie. Filled with generous quantities of our own traditional and rare breed meats, all of our pies are immensely popular. Varieties include Chicken and Mushroom, Chicken and Ham, Steak and Kidney, Lamb Shrewsbury, Steak and Mushroom, Steak and Ale, Beef and Horseradish, Beef & Stilton, Sausagemeat and Onion and Game.
HANDMADE DEEP FILLED PUFF PASTRY MEAT PIES
Our popular Puff Pastry meat pies are made in one size. It’s the deepest pie we make and is filled with either Chicken and Mushroom, Chicken and Ham, Pork and Cider, Steak and Kidney, Lamb Shrewsbury, Steak and Mushroom, Steak and Ale, Beef and Horseradish, Beef & Stilton, Sausagemeat and Onion, Mince Beef and Carrot and Game.
HANDMADE SAUSAGE ROLLS
Our sausage rolls are filled with traditional or traditional breed pork and encased in puff pastry. They are cut mainly to either 7” or 5” lengths but can also be sold in picnic sausage roll packs fresh or frozen. Sage and Sweet Onion Sausage rolls are offered at Christmas.
SCOTCH EGG
A large hens egg encased in our delicious Breakfast Sausagemeat, rolled twice in breadcrumbs, deep fried and then baked.
BLACK QUACK
Scotch egg with a twist … made with a duck egg, wrapped in a mix of our Sausagemeat and black pudding then rolled twice in breadcrumbs, deep fried and then baked… Yummy!
QUICHE
Our quiches are made using the finest ingredients from our butchers, these include local chicken, sausages and ham. They are not a slimmer’s dream as they are made using eggs, mustard and lots of cream! Available in 3 different sizes they are perfect for a family meal or great sliced and eaten as part of a picnic. Varieties include, Chicken & Sweetcorn, Sausage & Caramelised Onion, Ham, Cheese & Tomato, Cheese & Onion or Cheese & Mushroom.
Fresh Bread Baked Daily
Poppy seeded white and country malt loaves available. Can also be ordered in advance.
Cheese
We stock a variety of cheese which are all predominantly locally sourced. Mrs Temple’s cheese features heavily with her Binham Blue being our best seller.
Our Butchery
All our traditional & rare breed produce is raised locally to the strictest quality standards with the welfare of our produce being at the very heart of our ethos
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Our Kitchen
We pride ourselves on the wide selection of homemade produce ranging from pork pies, meat pies, sausage rolls, quiches, scotch eggs, our infamous black quack & so much more…
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Outside Catering
Rustic outside catering is a speciality of ours. We have built a reputation around supplying private parties, weddings, funerals and more with our traditional breed meats & accompaniments
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Hampers
Whether you’re a holiday company looking to supply clients, a party of people looking for a treat or in the market for a special gift, we have a variety of hampers to suit all!
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